pumpkin

Hillside Springs Farm and CSA Garden

5 out of 5

Reviews (2)

Hillside Springs Farm is a small horse-powered CSA farm in Westmoreland, NH, growing 3 acres and over 100 varieties of vegetables, herbs, and flowers using only sustainable, organic, and biodynamic farming methods.The farm offers an extended 24-week harvest season, early heirloom tomatoes, sweet red peppers, eggplant, and basil from our greenhouses, and freshly pressed apple cider from our orchard.

Farmers Frank Hunter and Kim Peavey have been farming since 2002 in Westmoreland, working with black Percheron horses Betsey and Ben and Belgian horses Molly and Moon. The farmers and horses together plow, disc, harrow, spread compost, cultivate, gather firewood, and make loose hay, all in the name of small-scale sustainable farming, healthy land, and healthy food.

Saturday Keene NH Farmers' Market 9 a.m -1 p.m. May thru Dec
5 out of 5
Kate Hunter

Hillside Springs is a real gem, especially for people like us who might otherwise depend on a supermarket. Kim and Frank have redefined the meaning of fresh produce. You have never tasted vegetables this sweet!The selection is amazing, especially the tomatoes. Frank specializes in heirlooms and provides a vast variety of them. Moreover, the greenhouse allows Hillside Springs to extend their growing season. Beyond tomatoes, Kim and Frank offer a huge array of gorgeous vegetables, berries and herbs -- including a few you may not have heard of before. Just ask about the husk cherries or tulsi.It is also inspiring to see someone farming with horses â

Tracy Hardt

Excellent produce. Frank and Kim are super friendly and always helpful with receipes and ideas.