We are a small scale, diversified family farm and kitchen in Harrisville, NH. With many years of experience in farming and cooking, Craig and Sarah bring you the highest quality meats, artisanal sausage, and gourmet foods in Southern New Hampshire.
We raise all natural beef, chicken, lamb, pork and turkey on pasture and locally sourced, non-GMO grains. We currently have raspberries and strawberries (you-pick in season). In the coming years our orchard will also produce apples and pears, blackberries and blueberries. In 2014 we're growing a variety of tomatoes in our hoop house.
In our state licensed commercial kitchen, we do our best to use ingredients that we either raise ourselves or source from other local farmers, creating a variety high-quality prepared entrees, baked goods, artisanal sausages, and meats which we sell in our Farm Store. We also create personalized menus for catered events and offer farm to table dinners.